Great Food
Regatta Steak & Seafood specializes in traditional seafood dishes with a Louisiana (Cajun) twist, as well as slow cooked prime rib, steaks, gourmet salads, and more. We invite you to enjoy a memorable evening with friends and family on the deck overlooking scenic Lake Arthur, in the spacious and well-appointed lodge style dining room, or in the relaxed atmosphere of the Sand Bar. Drop in early and try our lunch menu and weekly lunch specials like our All You Can Eat of our famous Fried Fish Fridays. Our friendly service, flavorful fare and view will keep you coming back for more time and time again. Your satisfaction is our goal, and we’ll do everything in our power to earn it.
We look forward to the opportunity to serve you!
Great People
Craig Guilbeaux is our Head Chef, and the mastermind behind some of the best tasting food you'll find on a plate. Edna, the Restaurant's Manager and Craig's better half, Regatta is a tight ship, and attention to detail is a main objective. Regatta's crew, anchored by Hunter, the head Mixologist at Regatta's Sand BarRegatta's, is as good as they come.
Craig Guilbeaux
Executive Chef
Edna Guilbeaux
Restaurant Manager
Hunter
Master Mixologist
GreatTimes
Regatta is the home for Rock The Dock, a festival of food, music and fun, as well as several local musicians that show up from time to time to rock the Regatta. Check our event schedule to see when the next live band or artist will be performing, then mark your calendar and come cut a rug with us.